Set of 4 color-coded cutting boards with storage case. Designed to prevent cross-contamination of different food types: raw meat, vegetables, fish, and cooked food.
Features – Meat board: Juice-catching groove, Vegetable board: sloping rim for catching liquids, Fish board: integrated fish-grip, Cooked food board: crumb-catching grooves
Non-slip feet for stability, knife-friendly cutting surfaces
Large: 14.8L x 3.1W x 11H inches, boards: 13.25 x 9.25; Small: 13L x 3.3W x 9.4H, boards: 12 x 8; Mini: 5.9L x 2.75W x 9.4H, boards: 8 x 9
Cutting boards: Dishwasher safe, Case: Wipe with a damp cloth
Set of 4 color-coded cutting boards with storage case. Designed to prevent cross-contamination of different food types: raw meat, vegetables, fish, and cooked food.
Features – Meat board: Juice-catching groove, Vegetable board: sloping rim for catching liquids, Fish board: integrated fish-grip, Cooked food board: crumb-catching grooves
Non-slip feet for stability, knife-friendly cutting surfaces
Large: 14.8L x 3.1W x 11H inches, boards: 13.25 x 9.25; Small: 13L x 3.3W x 9.4H, boards: 12 x 8; Mini: 5.9L x 2.75W x 9.4H, boards: 8 x 9
Cutting boards: Dishwasher safe, Case: Wipe with a damp cloth
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