Dairy Free Blueberry Pie Ice Cream
Dairy free blueberry pie Ninja Creami ice cream made with one can of coconut cream, frozen blueberries, honey, maple syrup, lemon juice, vanilla, and vanilla pudding mix blended smooth and frozen overnight. Processed on the ice cream setting and mixed in with crushed graham cracker pieces for that authentic blueberry pie experience in every single scoop. Completely dairy free and one of the creamiest Ninja Creami flavors in the entire rotation.
Ingredients
- 1 can of coconut cream
- 1 cup frozen blueberries
- 2 Tbs honey
- 2 Tbs maple syrup
- Juice of half of a lemon
- Splash of vanilla
- 1 Tbs vanilla pudding mix
Mix-ins:
- 1 sheet graham cracker
Instructions
- Blend all ingredients in a high speed blender until smooth.
- Pour into your creami pint and freeze overnight.
- Process on the “ice cream” setting on your ninja creami.
- Add a splash of almond or coconut milk if consistency is too powdery as well as any mix-ins (one graham cracker sheet or fresh blueberries are the best!)
- Process on Re-Spin or Mix-in if you added mix-ins.
- Enjoy!