Easy Fall Snack Recipes

It’s my favorite time of year for baking and today I’m showing you how to make 4 snack recipes that are easy and delicious to make at home. Let me know if you try any of them and which one is your favorite!

Caramel Apple Cheesecake Dip

• 8 oz cream cheese
• 1/4 cup powdered sugar
• 1 tsp vanilla extract
• 1/2 tsp lemon juice
• 1/4 cup caramel sauce
• 2 Tbs toffee bits
• Apples for serving

1. Combine cream cheese, sugar, vanilla, and lemon juice in a bowl and beat until smooth.
2. Move mixture into a shallow dish.
3. Top the mixture with caramel sauce and toffee bits, make sure you cover the whole layer.
4. Serve chilled with sliced apples.

Scarecrow Snack Mix

• 6 cups caramel corn with nuts
• 2 cups Cinnamon Life
• 2 cups pretzel twists
• 1/2 cup candy corn
• 1/2 cup candy pumpkins
• 1/2 reese’s pieces
• 1/2 mini Rolos

1. Mix all ingredients together in a large bowl.
2. Stir gently until the ingredients are evenly mixed.
3. ENJOY!

Apple Crisp for One

• 1 cup chopped honey crisp apple
• 1 Tbs brown sugar
• 1/4 tsp cinnamon
• 1/4 tsp nutmeg
• FOR THE CRUMBLE
• 1/2 cup rolled oats
• 1/4 cup flour
• 1 Tbs butter
• 1/2 tsp cinnamon
• PInch of salt

1. Toss the apples in brown sugar, cinnamon and nutmeg until coated.
2. In a seperate bowl, combine ingredients for the crumble and use your hands to press the butter into the flour until you have a lumpy crumbly mixture.
3. Add more butter if your mixture is too dry.
4. Pour apples into a shallow ramekin and top with apple crumble.
5. Bake at 350 degrees for 10-15 minutes or until golden brown.

Cinnamon Sugar Pretzels