There’s nothing quite like the sweet, refreshing taste of strawberry ice cream—but what if you could enjoy it dairy-free? With this recipe for dairy-free strawberry ice cream, you can indulge in a creamy, fruity treat without any compromise. Made in the Ninja Creami, this dessert is rich in flavor, perfectly smooth, and incredibly easy to make.

When I was pregnant, strawberry ice cream was the only craving I had so I was ecstatic to discover how delicious this dairy free version is. Whether you’re lactose-intolerant, vegan, or just looking for a healthier alternative to traditional ice cream, this dairy-free version is sure to hit the spot. With only a handful of simple ingredients, you’ll be amazed at how delicious homemade strawberry ice cream can be.

The Ninja Creami takes the guesswork out of creating the perfect texture, ensuring your ice cream turns out creamy and scoopable every time. Customize it to your liking by adding mix-ins like fresh strawberry chunks, dairy-free chocolate chips, or a swirl of strawberry puree. Whether it’s a hot summer day or a cozy night in, this dairy-free strawberry ice cream is the perfect treat to enjoy any time of year.

Dairy Free Strawberry Ninja Creami Ice Cream

Ingredients:

• 1 can of coconut cream
• 1 cup fresh or frozen strawberries
• Juice of 1/2 a lemon
• 2 Tbs honey
• 2 Tbs maple syrup
• 1 Tbs vanilla pudding mix

Directions:

1. Blend all ingredients in a high speed blender until smooth.
2. Pour into your creami pint and freeze overnight.
3. Process on the “ice cream” setting on your ninja creami.
4. Add a splash of almond or coconut milk if consistency is too powdery as well as any mix-ins (fresh strawberries are the best!)
5. Process on Re-Spin or Mix-in if you added mix-ins.
6. Enjoy!